Scoville units or SHUs for each chilli can change wildly based on climate, growing conditions and even the seed. Watch Out: The below Scoville heat units listed are just a guide – using the higher SHU within that chilli or pepper’s range. SCOVILLE SCALE CAROLINA REAPER- 2,200,000 SHU (SCOVILLE HEAT UNITS) TRINIDAD MORUGA SCORPION - 2,009,231 SHU TRINIDAD CHOCOLATE 7 POT - 1,853,396 SHU. Learn more about the Scoville Scale below! Scoville Scale List A rating of 0 Scoville Heat Units (SHUs) means that there is no heat detectable. On the Scoville Heat Scale, the Carolina Reaper pepper has an average Scoville Heat Unit (SHU) rating of 1,641,000 with some individual peppers topping out. To measure the concentration of capsaicin, a solution of the chilli pepper’s extract is diluted in sugar water until the ‘heat’ is no longer detectable to a panel of tasters. The result of a cross by a pepper grower working to earn the Worlds Hottest Pepper record, Carolina Reaper has earned a Scoville rating surpassing 1,500,000. Use this tongue-scorcher with caution in chili and sauces, or cure them to make a fiery pepper. It is Hot We have combined the reaper with habaneros. The bell pepper ranks at the bottom of the. Capsaicin is the beautiful natural chemical brings the heat and makes your forehead sweat, your tongue burn and your stomach ache! Carolina Reaper (1,641,300 SHU): The worlds hottest pepper. The Carolina Reaper is over twice as hot as a ghost pepper, hitting 2million on the Scoville scale. New chile peppers are cultivated every year, but the hottest known pepper in the world is the Carolina Reaper. Put simply, it measures the concentration of the chemical compound capsaicin. The Scoville Scale is a measure, named after Wilbur L.
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